Kedu ka esi esi nri tamago-yaki na pan frying na-adịghị mma?

Ndepụta ihe eji eme ihe
5 àkwá 5g chopped green yabasị 3g nnu

Usoro nri

1: Tie akwa 5 n'ime efere na ntụtụ nnu wee gwakọta nke ọma.Jiri akwa whisk ma ọ bụ chopstick mee ka nsen ahụ fesaa nke ọma ruo mgbe ha daa.A pụkwara ime nzọụkwụ a site n'imebi ngwakọta akwa ahụ site na sieve, ọ ga-adịkwu nro, tinyezie scallions chara acha n'ime ngwakọta akwa wee kpoo nke ọma.

2: Wunye obere mmanụ n'ime obere okpomọkụ, mgbe ọ na-ekpo ọkụ, wunye ihe dị ka 1/5 nke ngwakọta akwa, gbasaa ya nke ọma na pan ruo mgbe ọ dị ntakịrị.Tụgharịa site n'aka nri gaa n'aka ekpe, wee gaa n'aka nri, gaa n'ihu na-awụsa 1/5 nke ngwakọta akwa n'aka ekpe, gbanye pan ahụ ruo mgbe ọ bụla siri ike, tụgharịa si n'aka nri gaa n'aka ekpe, wee gaa n'aka nri.

3: Tinyegharịa usoro ndị a dị n'elu ihe dịka ugboro ise na mkpokọta.

4: Mgbe ighechara, wepụ, bee n'ime obere iberibe ma jee ozi mgbe ọkụ.

Ndụmọdụ

1. Ọ bụrụ na ịmaghị nke ọma n'ighe akwa, ị nwere ike tinye obere starch na ngwakọta akwa ka ọ ghara ịgbaji ngwa ngwa mgbe ị na-eghe.

2. Na mbụ, naanị ị ga-awụsa na obere mmanụ, ọ bụrụ na-amasị gị ọkụ, ị nwere ike ịhapụ mmanụ ahụ, n'ihi na mmetụta nke pan na-adịghị mma dị mma karịa pan zuru ezu, ị nwere ike ịhapụ ya. mmanụ.

3. Ọnụ ọgụgụ nke ugboro ugboro na-adabere na ọnụ ọgụgụ nke ngwakọta akwa

4. Ọ kacha mma iji frying pan na-abụghị osisi na-eme ka tamago-yaki, dị mfe esi nri, dị mfe.Ọ bụrụ na-eji nke ọzọ pan ga ntị dum na-emeghe obere ọkụ, nwayọọ nwayọọ, agaghị echere ruo mgbe n'elu nke egg ngwakọta na-esikwa tupu olu, echegbula banyere egg ngwakọta na-adịghị esie ya, oké egg ọkụ bụ ka. akwa nro na nro uto.

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Oge nzipu: Nov-10-2022